It was easy and had a wonderful mouthfeel. One of the most delicious casseroles ever. Sprinkle with cheese, and if you want, you can add layers of meat and green onions to the top. Broiled at 400F for about 10 mins. Some of our go-to substitutes are Yukon gold, yellow potatoes, or even Russets. Leave the grease in the pan and add in your diced chicken and cook until the chicken is fully cooked. Each one of these meals is comforting, great for busy evenings, and tastes AMAZING! Once … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Just cut them into evenly sliced pieces. I cut the amount of potatoes and cooked the chicken for a few minutes, chopped and added on top of the roasted potatoes. The only issue you may have with pre-cooked chicken is that it’s probably going to dry out some. this link is to an external site that may or may not meet accessibility guidelines. Dice up the red potatoes and toss them in the baking dish. Once potatoes are done, remove and top with chicken and bacon. Once done, remove the casserole and let cool slightly. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Once mixed, pour over the potatoes. Step 1. Sprinkle with 1/4 tsp. salt and pepper, half of the bacon and green onions and 1/2 cup cheese. We love the texture and flavor of red potatoes when I make this loaded baked potato chicken casserole. Now, remember to save this recipe on Pinterest for later . Once mixed pour over the potatoes. There isn’t anything strange, and odds are you have most of this on hand. Tender potatoes, chicken, salty bacon all in one comforting casserole. Feel free to make any adjustments you enjoy, but these are our favorites: Once you are done baking this chicken casserole, allow it to cool all the way. The potatoes were nice and crispy before I put the chicken on top....they were no longer crispy when all done. Leave the grease in the pan and add in the diced chicken and cook until the chicken is fully cooked. … Preheat an oven to 400 degrees F. Pierce each potato with a paring knife and roast in the oven until … You will cook your potatoes at 400 degrees for 45-50 minutes or until the potatoes are tender when you poke them. In a bowl you will mix your melted butter, paprika, salt, pepper, and garlic powder together. Crispy baked Loaded Potato Skins twice baked to perfection and topped with bacon, cheese, sour cream, and green onions. I decided to make this while on a trip. Sign up and receive the latest tips via email. Preheat oven to 450°F (230°C). 2 cups fiesta mexican blend cheese or monterey jack and cheddar cheese blend, Back to Loaded Baked Potato & Chicken Casserole. Loaded Baked Potato Chicken Casserole is an easy chicken potato casserole you can whip up for dinner tonight. Sprinkle with cheese, and if you want you can add layers of meat and green onions to the top. Bake potatoes for 50 to 60 minutes, flipping over after 40 minutes of baking until skin is crispy and … Prick potatoes with the tines of a fork about four times. That can be anywhere from 3 -10 pounds. Reserve 1 tablespoon of bacon grease in the skillet. Reheat the leftovers in the microwave for 1-2 minutes or until it’s hot all the way through. This takes around 3-5 minutes. Then spray your baking dish with cooking spray. Stir salt and pepper into sour cream. The family loved it and it was requested for tonight! In a pan you will cook up your diced bacon until crispy. Plus, I love that cleanup is a breeze, it doesn’t take a lot of effort, and that the little kids will even be happy to devour it. Served with a side salad it would be a complete menu. #ad #littlepotatoes from Brandie | The Country Cook … Put it into individual-sized containers or keep it in one large container. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. If you want to make this vegetarian friendly, skip the chicken. Then topped it with turkey bacon, shredded cheese and chopped green onion. I'm sorry but I did not like it. This Loaded Baked Potato Casserole with Chicken is my most popular on the blog and on Pinterest. I used boneless skinless breasts and added 1/4 cup yellow and red onion. https://www.food.com/recipe/loaded-baked-potato-chicken-casserole-505862 This loaded baked potato casserole recipe by Cooking with TK on YouTube serves as a casserole side dish that would pair well with fried chicken, steak, or any protein meal. Step 6. 1/2 cup (2 1/4 ounces) … Yes, if you would rather use pre-cooked chicken, you can. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. Place the potatoes in a greased baking dish (9 * 13 inches). By putting the chicken on top of the potatoes after the potatoes were cooked, left the chicken without flavor. Slice chicken breasts 1 ", add remaining ranch dressing, salt, and … All text and opinions are my own. Spray a 9X13″ baking dish with cooking spray.2. This takes around 3-5 minutes. In a large bowl, mix together the olive oil, hot sauce, salt, pepper, garlic powder and paprika. Loaded out cheesy, chicken, and potato casserole is as easy as 1-2-3. So, I recommend if you are going to use pre-cooked chicken to add it the last 15 minutes of cooking. Add the diced chicken to the remaining olive oil/hot sauce mix and stir to coat all the chicken. Then enjoy! Remove and place bacon on a paper towel. Disclosure: This post is sponsored by The Little Potato Company. Once you taste this loaded baked potato chicken casserole, you are going to want it all the time. Then add your favorite toppings and serve. This should help prevent it from being too dry. Once potatoes are done, remove and top with chicken and bacon. The ingredients in this chicken casserole are pretty simple to work with. For that reason, I would potentially cook chicken separately next time. Preheat oven to 400 degrees. 4 cups no-salt chicken or vegetable low-sodium chicken broth. It is heaven on a plate! Copyright SweetPeasKitchen.Com 2019. Preheat oven to 350° F and grease 9×13 inch baking dish. Remove and place bacon on a paper towel. Pierce the potatoes a few times with a knife to allow steam to escape while baking and place them on the oven rack. https://thespicyapron.com/recipe/loaded-baked-potato-casserole-with-chicken Once done remove the casserole and let cool slightly. Plus, you can easily print off each one! What an amazing dish and it's quick and easy! Cover it tightly and store it in the fridge up to 24 hours in advance. I put the chicken in a colander to drain it and wiped out the casserole dish with a paper towel. After the baked potato and chicken casserole has cooled, put it into a container that can be sealed tightly with a lid. Loaded Baked Potato Chicken Casserole Ingredients: 6 cups red potatoes 1- 8 oz package of bacon Reserve 1 tablespoon of bacon grease in the skillet. Refrigerate for up to 5 days. Bake for 50-60 minutes, or until they feel soft when you squeeze them. Even my picky eater!! It should … Since I did not have my recipe, I used this one which looked very similar. Next, you’ll need to cook your potatoes at 400 degrees for 45-50 minutes or until the potatoes are tender when you poke them. Chicken was done in about 15-20 mins. . How to Make Chicken and Potato Casserole. If you are hungry for more delightful chicken recipes, you are in the right spot. This will be a favorite and asked for dish! Place in the oven at 450 F. Stir every 10 minutes for half an hour. When you try this chicken potato casserole, you will be amazed by how easy, hearty, and delicious it is. First of all, I halved the recipe since it was just the two of us (and we still have leftovers for tomorrow), then I put the cubed potatoes on a baking sheet (instead of a casserole dish)-- they were done in 30 mins. How to Make Loaded Baked Potato & Chicken Casserole: First, layer half of the parboiled potatoes, followed by all of the chicken in the pan. Put the chicken potato casserole back in the oven to melt the cheese. Add … Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. Preheat oven to 500°F (This is NOT a typo, 500°F is correct!). Offers may be subject to change without notice. Didn't like the idea of raw chicken on top of the potatoes. https://www.bigbearswife.com/loaded-chicken-steak-stuffed-potatoes Step 2. Add the cubed potatoes and stir to coat. 1. Air Fryer Loaded Chicken and Potatoes is a meal in one! If you are looking for a new boneless chicken recipe, I highly recommend this one! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Although, I did use less hot sauce. Everybody understands the stuggle of getting dinner on the table after a long day. In a medium bowl, mix the melted butter, paprika, salt, pepper, and garlic powder together. I set them aside and put the cut-up chicken in a casserole dish that I eventually used to add all ingredients to. Transfer to a baking sheet Brush or spray the potatoes with olive oil and bake for 40-45 minutes or until tender. Loved this and my family did also! Spread out the remaining potatoes… 1 1/2 LB boneless and skinless chicken breasts (cut into 1 inch pieces), 1/2 tsp black pepper (divided into 2- 1 cup measures), 1/4 C green onion sliced thin ( green and white). 1 1/2 pounds russet potatoes (2 to 3 medium), scrubbed and diced. Yes, you can freeze this chicken casserole. … In a bowl you will mix your melted butter, paprika, salt, pepper, and garlic powder together. Cut WARM potatoes into bite-sized pieces and place half in a baking dish. While the potatoes are boiling, steam or roast the broccoli until hot and barely softened. Preheat the oven to 400 degrees F. Use Cooking spray and coat the baking pan well. My kiddos loved this :-). Hubby and I loved this recipe, and I will definitely make again. Before beginning, I did look at the reviews and agreed 6 TBLS hot sauce, along with a TBLS of pepper, was a lot. Chicken, potatoes mixed with seasonings and topped with melted cheese and bacon! Put the chicken potato back in the oven to melt the cheese. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. This chicken potato bake is one of our favorite weeknight meals because we all love how great it tastes. Made this for the first time for dinner tonight and my husband and I really enjoyed it. In a large bowl mix all the topping ingredients together. Red Potatoes (scrubbed and cut into 1/2 in pieces), Boneless and skinless chicken breasts (cut into 1 inch pieces), Black pepper (divided into 2- 1 cup measures), Green onion sliced thin ( green and white), 6 cups red potatoes (scrubbed and cut into 1/2 in pieces), 1- 8 oz package of bacon (slices cut then fried). Step 9. Step 7. Delicious and I'll definitely make it again. All Rights Reserved. LOADED POTATO RANCH CHICKEN … MyRecipes may receive compensation for some links to products and services on this website. Make sure you save this recipe on Pinterest for later. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. In a pan, you will cook up your diced bacon until crispy. at 500F. It was fantastic! However, you can eat this as the main meal too because it has shredded chicken. In a large bowl, mix together the olive oil, hot sauce, salt, pepper, garlic powder and paprika. Allow to marinate as the potatoes bake. Step 5. Spread half of sour cream, cheeses, chicken … This a recipe I would love to serve to guests. In a small bowl mix olive oil, pepper, garlic powder,salt, onion powder, and paprika until well … Then add your favorite toppings and serve. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. This incredible Loaded Baked Potato Chicken Casserole Recipe is the comfort food you have been looking for. Scrub potatoes, pierce them with a fork. Cook soup until heated … Other than that it was easy and very good. Top the cooked potatoes … Stir cooked potato, chicken, onion mixture, chicken stock, broccoli, 1/2 of the bacon bits, 1/2 of the green onions, and 4 ounces of the Cheddar cheese into the sauce. I understand the idea behind a "one dish" prep, but adding raw chicken on top of the cooked potatoes didn't sit well with me. Dice up your potatoes and toss them in the baking dish. Preheat the oven to 400 degrees. I then added the layer of cooked potatoes, then the chicken (oh-- and I added sauteed chopped bell pepper and onion to that cooked chicken), then the crumbled bacon and cheese, and the green onion. With my recipe I mix the chicken and the potatoes together. All topped with melty cheese and bacon. Bake 15 minutes or until until the chicken is cooked through and the topping is melted and bubbly delicious. Did I miss the size of the casserole dish that all this went into? Step 8. Very flavorful. These Loaded Baked Potato … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. My wife loved it as is but for me it had a little too much hot sauce. I added sour cream to mine. This is an awesome recipe. Roast the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and nice and crispy on the outside. For the chicken: Add the chicken, BBQ sauce, honey, vinegar, salt, chipotles, garlic and onion to a … I don't use that much olive oil which also left a lot of oil in the casserole dish once completed, making the casserole very greasy and falling apart. While the potatoes are cooking, fry your bacon (about half a pound). Make sure the lid is snug and freeze for up to 2 months—Thaw in the refrigerator and heat in the microwave before serving. © Copyright 2021 Meredith Corporation. Pass!!!!!! Top the raw chicken with the topping. Place on a baking sheet lined with foil. I wanted to give you a few options to consider as variations. Plus, this chicken and potato casserole is great for a crowd and simple to bake too. Then add the potatoes to a greased baking dish. till it was nicely warmed and melty and then served. Bake within 24 hours, and you’ll be all set. Once the potatoes and chicken are fully cooked, remove from the oven. Step 3. It’s bound to be a new favorite. Once the potatoes are fully cooked, remove from the oven, lower the oven temperature to 400°F and add the marinated chicken. Did not have hot sauce, so used 2 TBLS of Buffalo wing sauce and turned out well. Keep in mind you are more than welcome to use other varieties of potatoes, but the texture may not be as good. https://cakescottage.com/2016/02/29/loaded-baked-chicken-potato-casserole Loaded Potato Ranch Chicken Casserole is a whole dinner in one! 1/2 cup reduced-fat sour cream. A fail proof side dish or tailgate snack! For lighter and more sensitive palates, reduce the hot sauce measurement by half. There are just nine easy steps between you and this mouth-watering dinner idea. We eat a fair amount of chicken at our house because it doesn’t cost a ton of money and it pleases us all. Yes, you can actually add all the ingredients except for the garnish to the pan. 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