In a large skillet over medium-high heat, heat oils. Put the potatoes on a baking sheet and brush on the butter mixture, making sure to get in between all the slices. This is a recipe to have in your back pocket all year.” Toss the thinly sliced potatoes in herb-seasoned butter, and bake them in a muffin pan to make these amazing looking—and tasting—little stacks. Serve alongside roasted meats, on Thanksgiving dinner, or as part of a special brunch. Preheat oven to 400F. Credit: Meanwhile, preheat oven to 400°F. Directions Step 1 Cover bottom of skillet with a layer of sliced Yukon Gold and sweet potatoes; start from center and work outward in concentric circles, overlapping slices. Pour the butter mixture on top, making sure each slice is evenly coated. Put the potatoes, garlic, bay leaf, and peppercorns in a large saucepan, add cold water to cover by … Melt 4 1/2 tablespoons butter in a large skillet over medium-high heat; cook and stir potatoes until … As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. Repeat with the remaining potatoes. - Half Baked Harvest 7 tablespoons unsalted butter, cut into pieces, 3 medium Yukon Gold potatoes (about 1½ lb. Each potato is cut and sliced to form the Hasselback shape. Transfer skillet to oven and bake for 15 minutes. An all-star lineup of ingredients in this simple potato side dish makes it clear that this dish is a winner. (You will have about 6 layers.). Reserve 1 tablespoon herb butter in a small bowl; set aside. Place skillet in the oven and roast potatoes for 1 hour until the top edges of the potatoes are crispy. Toss the mixture to coat the potatoes evenly. Layer the potatoes into stacks and place them into the muffin cups. Though it takes some time to assemble, there's nothing hard about it. Put the sliced onions, olive oil and half the butter in your largest frying pan. There are three common ways you can measure your ring size right at home so you can finally get your ring measurement right, for good. Cut: Slice the potatoes thinly stopping about half an inch from the bottom. Pour melted butter on top of potatoes and brush to coat between the slices. Generously brush top with more herb butter. Step 5, Sprinkle with bread crumbs and Parmesan cheese and continue baking until potatoes are tender, about 10 minutes. Place a potato between the handles of 2 wooden spoons or 2 chopsticks. Brush: Melt the butter in a small bowl and stir in the fresh herbs and garlic. Sprinkle with cheese, green onions, and seasoning. Remove from heat. Your favorite shows, personalities, and exclusive originals. ; Place a medium saute pan over medium heat. Slice into wedges while in skillet; top with thyme leaves. Place sliced potatoes in baking dish and cover with a paper towel. Step 2, Baste well with part of remaining butter; sprinkle with salt and pepper. Victor Protasio. this website. Here's when to tip, when to skip, and how much to tip in any situation (even the confusing ones). Bake for 10 minutes or until the cheese is bubbly and the potatoes … All rights reserved. Bake potatoes for about 50 minutes or until tender. What about your food-delivery person? Remove from oven … Place a potato between the handles of 2 wooden spoons or 2 chopsticks. this link is to an external site that may or may not meet accessibility guidelines. There’s nothing worse than a bland potato. 3. Step 4, Baste with remaining butter. Slice potatoes thinly and place into a large bowl. Salt and pepper. Add butter and once it melts, add sage, rosemary and thyme then cook for about 5-7 minutes, stirring continuously, until the butter has browned then remove from … Bake until tender and crisp, 55 to 60 minutes. It's like two side dishes in one! Add the melted butter, Parmesan cheese, and spices. Wash and pat dry your potatoes. Run a rubber spatula around edges of skillet to loosen, gently sliding spatula underneath. Potatoes Anna: The simple potato is transformed into a crisp, golden cake of thinly sliced, layered potatoes, clarified butter, salt and pepper. Gently sprinkle herbs in between slices and on top of potatoes. Place a potato on a cutting board between two chopsticks. In a medium bowl, combine … Step 1, Pour half the melted butter in a shallow baking dish; place sliced potatoes in dish. Preheat the oven to 450 degrees F. Stir together the butter, olive oil, chives and some salt and pepper in a small bowl. whole grain mustard, pepitas, fresh chives, salt, pepper, pickled jalapenos and 3 … Preheat oven to 375 degrees F. Thinly slice potatoes using a mandoline slicer or food processor with the slicing attachment. © Copyright 2021, 10 Virtual Games to Play When You Can't Be Together, A Guide for How to Measure Your Ring Size at Home, 13 Air Fryer Recipes That Are *Almost* Too Good to Be True, Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Guide to Tipping Etiquette in Every Situation, From Restaurants to Hair Salons, 9 Hair Color Trends Experts Predict for 2021, PowerPoint Parties Are the Socially Distant Party Trend You Have to Try: Here’s How to Host One. A mandoline is the key to the chip-thin slices of potatoes, which you’ll build up into a dense potato cake that is irresistibly tender and creamy in the center and crispy on the outside. Butter is called for in the recipe, but olive oil or avocado oil make fine substitutes. Presenting a new way to party together—virtually. Let stand for 15 minutes. Bake: Place the potatoes in a 9×13 baking dish. Heat skillet over medium-high until mixture is sizzling, 2 to 4 minutes. Repeat with remaining potatoes. Meanwhile, preheat oven to 400°F. Sign up for the Recipe of the Day Newsletter Privacy Policy, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. Carefully cover with aluminum foil. Microwave on high for 5-6 minutes or until the potatoes are almost soft. Real Simple may receive compensation when you click through and purchase from links contained on All in one place. Put potatoes in a baking dish, then fan the slices open slightly. Kosher salt and freshly ground black pepper��. Sprinkle the mixture over the potatoes and between the slices to coat them completely. Offers may be subject to change without notice. Slice the potatoes thin and in similar sizes. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. A garnish of fresh chive blossoms elevates this simple potato … total), 2 medium sweet potatoes (about 1 lb. Cook over medium, stirring often, until butter melts, 3 to 4 minutes. 짤 2021 Discovery or its subsidiaries and affiliates. Thinly slice Yukon Gold and sweet potatoes into 1/16-inch-thick slices (preferably using a mandoline). Put potatoes on grill or in the oven at 375 … Let cool for about 15 minutes. Toss the baked potato slices in butter (or oil), sprinkle with seasonings, and then roast them to golden brown perfection. How much should you tip your hairdresser? Hasselback potatoes are the Swedish version of a baked potato. Close the distance with fun games you can play from the comfort of separate homes. Add butter, garlic, salt, and pepper. Repeat layering with remaining potato slices, brushing with herb butter after each layer. Slice the potato into thin slices, leaving 1/4 inch at the bottom unsliced; the spoon handles will prevent you from slicing the potato all the way through. Rub thyme between fingers to release oils; place in a saucepan. Stir together the butter, olive oil, chives and some salt and pepper in a small bowl. Let … Slice the potato into 1/4 inch thick slices, … Continue baking, rotating skillet halfway through, until center is tender when pierced with a wooden pick and some potato slices on top curl and darken, about 45 minutes. Season Well. Coat the potatoes well with the oil and butter for the best possible crispiness. In a shallow plate or bowl, combine parmesan, black pepper, minced garlic, paprika, salt, and Italian seasoning. total), Back to Garlicky Herb-Butter Layered Potatoes, All products and services featured are selected by our editors. Lightly brush potatoes with olive oil. Real Simple may receive compensation for some links to products and services in this email on this website. Step 2 Remove sprigs from butter and discard. Real Simple is part of the Meredith Home Group. Season with salt and pepper. This ensures crisp results and even cooking. Brush well the potatoes with the garlic butter mixture then season generously with salt and pepper. Remove foil and stir and bake for an additional 10-15 minutes until sweet potatoes are tender. Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Brush bottom of a large ovenproof or cast-iron skillet with some remaining herb butter. Cook … Bake in oven for 40 minutes and you'll have the most amazing side dish! 4. Shopping tip: Look for potatoes—both the Yukon gold and the sweet—that are similar in size and shape, which will help make the layers even. Slice potatoes into coins about ¼” thick. Sprinkle with more salt and pepper to taste. In a small bowl mix melted butter (or oil), with chili, garlic, and rosemary. Arrange potatoes in any formation in a 10″ cast iron skillet. Brush with reserved 1 tablespoon herb butter and continue baking for 5 minutes. Bake Parmesan potato stacks for 60 minutes or until edges turn golden brown. Hasselback Potatoes. Remove foil. Give the potato … Made with products you probably have on hand. Thinly slice Yukon Gold and sweet potatoes into 1/16-inch-thick … Step 3, Bake 375 degrees for 25 minutes. The result is a wow-worthy addition to any dinner table. Add potatoes and season with rosemary, salt and pepper. Cut each potato into slices about 3 to 4 mm apart, without cutting all the way through it, and place them on a baking tray. Roast the sliced potatoes. Sprinkle with salt and pepper, then drizzle with butter, trying to reach in between slices without breaking slices off. See notes below for best tips. 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